Wheat Grass supplement health benefit, juice and products, review

15 March 2016 Wheat Grass

Therapeutic Potential of Organic Triticum aestivum Linn. (Wheat Grass) in Prevention and Treatment of Chronic Diseases

Shoot of Triticum aestivum Linn. (Hindi Name- gehun, kanak, Sanskrit name- godhuma) is called as a wheat grass, belonging to family: Gramineae. [1] Triticum is a genus of annual and biennial grasses, yielding various types of wheat, native to south west Asia and the Mediterranean region. T aestivum Linn. common or bread wheat, is widely cultivated almost all over the world. Generally, 15-20 species are recognized, of which 8 have been reported to occur in India.

Give me the (green) juice: confessions of a juicing fanatic

15 March 2016 News

Forget three meals a day – all you need is cold-pressed wheatgrass and a pint of liquidised curly kale. As the medical profession grows concerned, Tim Jonze explains his conversion to a new obsession

Wheatgrass Products Market: Global Industry Analysis and Opportunity Assessment 2016-2026

15 March 2016 Wheat Grass

Wheatgrass refers to the food made up of wheat plant called Triticum aestivum in a dried powder or juicy form. Wheatgrass products contains wide variety of nutrients, chlorophyll, amino acids, minerals, vitamins, and enzymes essential for human health. The presence of anti-oxidant and anti-inflammatory chemicals in the wheatgrass products make them beneficial for treating various health disorders such as respiratory tract problems, cancer, arthritis, diabetes etc.

Clinical Research Studies

15 March 2016 News

(1) Effect of wheatgrass juice in supportive care of terminally ill cancer patients—A tertiary cancer centre experience from India.

Dey S., Sarkar R., Ghosh P, et al. 2006 J. Clin. Onc. 24:18;2006:8634

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